Kale Pesto
Ingredients
- 1 bu. kale, ribs removed, in 1-inch pieces
- 1/3 cup chopped toasted walnuts
- 1-2 tbs. fresh lemon juice
- 1 garlic clove, minced
- salt, to taste
- 1/3 cup olive oil (or more for a looser sauce)
Put all ingredients in a food processor, and process about 1 minute, until a thick pesto forms.